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Tagliatelle al Tartufo | La Pasta Di Aldo

Pasta & Grains

Tagliatelle al Tartufo | La Pasta Di Aldo

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Tagliatelle al Tartufo | La Pasta Di Aldo

from 7.50

La Pasta Di Aldo

Description:
Truffle Tagliatelle are a culinary success even when served only with a knob of butter and a sprinkling of a good seasoned cheese. The attractive aftertaste, and never intrusive of the truffle, is enough on its own to satisfy the desire for a good dish. The Truffle Tagliatelle can be enhanced with delicate creams that do not cover the unmistakable fragrance of the truffle, such as a cream with scents of the forest with grated porcini mushrooms or broccoli and taleggio.

INGREDIENTS: DURUM WHEAT SEMOLINA, 32% EGGS, SUMMER TRUFFLE (TUBER AESTIVUM VITT) 3%, TRUFFLE AROMAS, SALT.

Grams:
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