Pasticceria Bonci

The Cassero was one of the two main control towers, facing toward Florence. This authentic
city bastion, it was able to withstand wars and weather, until sadly, it was destroyed in the early 20th century. Today Cassero, recently restored, is now a prestigious museum of modern Italian sculpture. Impressive and elegant, this authentic Montevarchin totem is now a source of inspiration for a new creation of the Bonci Brothers: the Pan del Cassero. Formed in the shape of the tower and soaked with liqueurs made from delicious wines. With a distinct sense of identity from the city that gave birth to the Bonci creations, the Pan del Cassero contains the scents of Tuscan spices, the most genuine of fresh butter, and tasty flavors of candied fruit.

From the classic Pan del Cassero recipe, this is a delicious variant with chocolate drops and pistachios inside. After cooking, the cake is wet externally with rum and covered with 70% organic dark chocolate to create a sweet unique and irresistible.